When you visit the grocery store during the fall, you probably see a variety of brightly colored squash in the produce section. These great vegetables are only available during this season, so make the most of them while you can! They’re a great side to just about any meal and can be prepared with other seasonal ingredients for a delicious autumn dish.
1. Acorn squash with cranberries and walnuts
This easy recipe makes the most of the delicious acorn squash that you can only get during the fall. Pick up a few when you’re at the supermarket, and serve this dish alongside …read more