Easter is right around the corner, which means it’s time to start prepping for the holiday meal. Just because holidays have a reputation for loading up on the fattening treats, carbs and calories, doesn’t mean you have to follow suit. In fact, there are plenty of delicious, fresh ingredients you can use to perfect your Easter entrees.
Spring into holiday cooking with these light and nutritious recipe ideas:
The main dish: Stuffed Leg of Lamb
Forget the ham this year – instead, try this simple yet impressive entree that is only 265 calories per serving!
- Cooking spray
- 8 cloves garlic – minced
- 1/3 cups parsley …read more